Bio Wine certified ECOCERT FR-BIO-01
Presentation
Presentation
The terroir of Château Grand Dignitaire, owned by Yannick Alliaud, is largely located on land that once belonged to the Papacy of Avignon, on the Côteaux d'Avignon plateau overlooking the papal city.
Facing south-east, the plots are bordered by majestic cypress trees that subtly limit the amount of sunshine, allowing this excellent white Côtes du Rhône to express a lovely aromatic expression on the nose and palate.
Subtly rich and delicious on the palate, with a fresh finish that will delight you!
Facing south-east, the plots are bordered by majestic cypress trees that subtly limit the amount of sunshine, allowing this excellent white Côtes du Rhône to express a lovely aromatic expression on the nose and palate.
Subtly rich and delicious on the palate, with a fresh finish that will delight you!
Terroir
Clay-limestone pebbly soil.
Winemaking
Vinification by direct pressing.
Alcoholic fermentation at low temperature. No malolactic fermentation to preserve
aromas and freshness.
Alcoholic fermentation at low temperature. No malolactic fermentation to preserve
aromas and freshness.
Varietals
Viognier
Clairette
Roussanne
Clairette
Roussanne
Specifications
Alcohol content : 13 % vol.
Ingredients & nutrition ›
Advice
Serving
Serving temperature: 9°-11°.
Serving suggestion: Remove your bottle from the fridge 20 minutes before serving.
Serving suggestion: Remove your bottle from the fridge 20 minutes before serving.
Tasting
Attractive pale gold colour. Very elegant, expressive nose of exotic fruit and white flowers. A full attack on the palate, with good volume and complex aromas of exotic fruit and white-fleshed fruit (pear). The finish is fresh, elegant, harmonious and long.
Food pairings
Aperitif, starters, fish and shellfish, fresh cheeses. Can also be enjoyed with dessert.
