Story
The wine
This Ventoux Vineyard stretching on the southern slope (L'ADRET) of the "Géant de Provence", has a unique terroir that produces generous wines with great freshness.
Vinification
Traditional vinification. After fermentation, it is vinified 6 to 9 months in vats.
Varietals
Carignan
Grenache noir
Syrah
Grenache noir
Syrah
Specifications
Alcohol content: 14.5 % vol.
Advice
Serving
To be served at 15/16°C
Tasting notes
Intense red color.
Bouquet of strawberry, ripe red fruits and spices.
Round in mouth with smooth tanins.
Bouquet of strawberry, ripe red fruits and spices.
Round in mouth with smooth tanins.
Food pairings
Delicatessen, grilled meats.