Presentation
Presentation
In Provence, the three Cypresses located at the entrance of our farmhouses symbolize the hospitality shown to guests: the warm welcome, the lodging and the food. CYPARIS was born from this tradition and will enchant each of your guests with its generosity.
Terroir
Semi-pebbly soil.
Winemaking
Long vatting (30 days). 40% of the blend is aged in new barrels.
Varietals
Grenache noir
Syrah
Mourvèdre
Syrah
Mourvèdre
Specifications
Alcohol content : 14.5 % vol.
Advice
Serving
To be served at 15/16°
Tasting
Purple color. Intense and complex nose with aromas of jammy fruit, prune to
brandy and sweet spices (vanilla, cinnamon), ending with a woody note.
This aromatic complexity is also found in mouth, supported by generous and fleshy tannins.
brandy and sweet spices (vanilla, cinnamon), ending with a woody note.
This aromatic complexity is also found in mouth, supported by generous and fleshy tannins.
Food pairings
Roasted meat and poultry, blue cheese.
