Presentation
Presentation
First flagship of our selections in volume, DEMAZET vinifies over 4,000 hectoliters in that quality. The vineyards selected to produce this wine extend over 225 hectares. It relies on diversity and chemistry of soils, grape varieties and the age of the vines.
More than five vintages were required to obtain the perfect balance for this cuvée.
Our perseverance allows us to keep a constant typicity vintage after vintage.
Our vineyard was one of the first established in the region thanks to the presence of the Popes in Avignon from 1309 to 1423. They developed the growing of vines for the communion wine. We produce the "Cardinalices" cuvee in honor of the cardinals who took care of the vineyard in our region. This is a pleasant wine, representative of the wines of the Rhone Valley.
More than five vintages were required to obtain the perfect balance for this cuvée.
Our perseverance allows us to keep a constant typicity vintage after vintage.
Our vineyard was one of the first established in the region thanks to the presence of the Popes in Avignon from 1309 to 1423. They developed the growing of vines for the communion wine. We produce the "Cardinalices" cuvee in honor of the cardinals who took care of the vineyard in our region. This is a pleasant wine, representative of the wines of the Rhone Valley.
Terroir
Pebbly soil.
Winemaking
Traditional vinification.
Varietals
Carignan
Cinsault
Grenache noir
Marselan
Mourvèdre
Syrah
Cinsault
Grenache noir
Marselan
Mourvèdre
Syrah
Specifications
Alcohol content : 14 % vol.
Advice
Serving
To be served at 15/16°C
Tasting
Deep garnet color. Complex and expressive aromas of fresh and fleshy fruits (blackccurrant, cherry). The attack in mouth is supple and round, with notes of sweet licorice and spices. The tannins are present but silky, with a long and balanced finish.
Food pairings
Cheese starters, cold cuts, grilled meats, poultry, mild cheeses.
